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More Basic Cooking Tips
3/5/2012
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21. Only keep one recipe out at a time- cooking is not the time nor the place to perfect your 'mix n match' skills.
21b. When adding ingredients, make like Santa and check your list twice.
22. Count your bandaids before and after kneading dough.
23. Never assume that just because something isn't steaming it's not hot.
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